Brown gingerbread coated with delicate milk chocolate shaped as hearts, stars and pretzels. Product of Germany.
Lambertz is one of the leading German manufacturers of gingerbread, biscuits, tartlets and other traditional confectionary products sold either all year round or in the run-up to Christmas and the festive season. The company was founded in 1688 in Aachen, a city in the west of Germany. Its brands, which include Lambertz, Kinkartz, Weiss and Haeberlein-Metzger, enjoy worldwide popularity.
Wheat flour, glucose-fructose syrup,
sugar, cocoa butter, whole milk powder, cocoa mass, sugar, caramel
syrup, whey powder, milk, sugar, spices (cinnamon, cloves, coriander,
fennel, pepper), disodium diphosphate, sodium bicarbonate, potassium
carbonate, butterfat, emulsifier, soya lecithin, salt.
Brown gingerbread coated with delicate chocolate
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